Avocado Toast Treasure

Rich and creamy avocado spread on freshly toasted whole grain bread, accompanied by a side of mixed berries. This breakfast is packed with omega-3, fiber, and antioxidants, essential for brain health.

Details

  • Author: CuisineSavvy
  • Cuisine: American
  • Course: Breakfast
  • Servings: 1
  • Prep Time: 5 minutes
  • Cook Time: 5 minutes
  • Diet: Vegan, Whole Foods Plant-based
  • Tags: #vegan, #breakfast, #avocadotoast, #brainhealth
Recipe Image

Nutritional Values

Avocado provides healthy fats like omega-3, while berries add antioxidants that combat oxidative stress in the brain.

NutrientAmount% Daily Value
Calories350 kcal--
Total Fat20 g--
Saturated Fat3 g--
Monounsaturated Fat--
Polyunsaturated Fat --
Cholesterol0 mg--
Sodium200 mg--
Total Carbohydrate40 g--
Dietary Fiber10 g--
Total Sugars10 g--
Protein8 g--

Ingredients

1 slice whole grain bread; 1 ripe avocado; 1/2 cup mixed berries (blueberries, strawberries); Lemon juice; Salt; Pepper

Instructions

Toast the bread to desired crispness. Mash the avocado with lemon juice, salt, and pepper. Spread the avocado on the toasted bread. Serve with a side of mixed berries.

Allergens

Gluten

HealthScore: 85

Excellent for heart and brain health due to high fiber and healthy fat content.