Blueberry Walnut Crumble
An irresistibly delicious dessert featuring fresh blueberries and apples topped with a crunchy walnut and oat crumble, perfect for a sweet end to any meal.
Details
- Author: CuisineSavvy
- Cuisine: American
- Course: Dessert
- Servings: 6
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Diet: Vegan
- Tags: Vegan, Dessert, Blueberries, Walnuts, Baked
Nutritional Values
Offers a good source of antioxidants from berries and healthy fats from nuts, though high in sugars.
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Calories | 350 kcal | -- |
| Total Fat | 18 g | -- |
| Saturated Fat | 7 g | -- |
| Monounsaturated Fat | -- | |
| Polyunsaturated Fat | -- | |
| Cholesterol | 0 mg | -- |
| Sodium | 50 mg | -- |
| Total Carbohydrate | 45 g | -- |
| Dietary Fiber | 6 g | -- |
| Total Sugars | 25 g | -- |
| Protein | 6 g | -- |
Ingredients
Blueberries; Apples; Cinnamon; Maple syrup; Rolled oats; Walnuts; Almond flour; Coconut oil; Agave syrup; Flaxseed; Sesame seeds
Instructions
Preheat oven to 350°F. Combine blueberries, apples, cinnamon, and syrup in a dish. Mix oats, nuts, and other dry ingredients. Sprinkle over fruits. Bake until golden.
Allergens
Nuts
HealthScore: 80
Rich in antioxidants and healthy fats, but marked down for higher sugar content.