Chia Mango Magic

A delightful chia pudding made with coconut milk, enriched with omega-3 from chia seeds and flaxseeds, and topped with fresh mango and coconut flakes. This pudding is not only a tropical treat but also a brain-boosting start to your day.

Details

  • Author: CuisineSavvy
  • Cuisine: Global
  • Course: Breakfast
  • Servings: 2
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Diet: Vegan, Gluten-Free
  • Tags: #vegan, #breakfast, #chia, #omega3, #brainhealth
Recipe Image

Nutritional Values

Rich in omega-3 fatty acids and fiber, this chia pudding supports brain function and provides sustained energy.

NutrientAmount% Daily Value
Calories350 kcal--
Total Fat18 g--
Saturated Fat10 g--
Monounsaturated Fat--
Polyunsaturated Fat --
Cholesterol0 mg--
Sodium50 mg--
Total Carbohydrate45 g--
Dietary Fiber10 g--
Total Sugars20 g--
Protein6 g--

Ingredients

1/4 cup chia seeds; 1 cup coconut milk; 1 tbsp flaxseeds, ground; 1 mango, diced; 1/4 cup coconut flakes; Optional: 1 tsp gingko biloba powder

Instructions

Mix chia seeds, flaxseeds, and coconut milk in a bowl. Let sit overnight or until it thickens. Top with fresh mango, coconut flakes, and optional gingko biloba before serving.

Allergens

None

HealthScore: 90

High omega-3 content and antioxidants from mango boost cognitive health and overall wellness.